中国传统文化(TRADITIONAL CHINESE CULTURE)|张岂之|外文出版社

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中国传统文化(TRADITIONAL CHINESE CULTURE)

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作者：张岂之	出版社：外文出版社
译者：	丛书名：
出版日期：2004-1-1	上架日期：2005-11-16 19:07:00
ISBN：7119020331	页数：版次：第1版
开本：28开	装帧：平装

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| 大封面 | 封底 | 前言 | 内容简介 | 序言 | 目录 | 作者简介 | 译者简介 | 作者序 | 译者序 |

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内容简介
作者简介：Professor Zhang Qizhi was born on November 12, 1927 in Nantong City, Zhejiang Province. After graduating from Peking University's Department of Philosophy in 1950, he pursued further studies at the graduate level at Tsinghua University's Department of Philosophy. In 1953, he began work as a teacher in Northwest University in Xi' an, Shaanxi Province. He was president of Northwest University from 1984 to 1992. He is now honorary president of Northwest University and director of Tsinghua University's Research Center of Chinese Culture. He is compiler of A History of Chinese Thought, The History of China's Confucian Thought, and Traditional Chinese Culture, and author of Confucianism, Neo-Confucianism, Real Learning, and New Learning, and Gu Yanwu. He is also editor-in-chief of the magazine Chinese Culture.

目录
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Introduction
Chapter 1 The Dawn of Chinese Culture
　Section 1 The Achievements of the Chinese Ancestors
　Section 2 Farm Produce of the South and North
　Section 3 A World of Pottery and Jade
　Section 4 Original Carved Marks anti the Invention of Chinese Characters
　Section 5 Dragon -- a Symbol of the Striving Ethos of Chinese Culture
Chapter 2 Chinese Philosophy -- The Soul of Traditional Chinese Culture
　Section 1 The Study of the Universe and Man
　Section 2 The Study of Changes
　Section 3 The Learning of Absorption and Assimilation
Chapter 3 Ethics and the Humanities
　Section 1 Traditional Virtues
　Section 2 The Features of the Chinese Science of History
　Section 3 The Humanistic Spirit and Artistic Charm of Classical Chinese Literature
Chapter 4 The Dominant Religions in Ancient China --Buddhism and Taoism
　Section 1 The Introduction of Buddhism into China and the Blending of Chinese and Foreign Cultures
　Section 2 The Rise of Taoism and the Blending of Various Cultures
　Section 3 Chinese Buddhism and Taoism and Traditional Chinese Culture
Chapter 5 Colorful and Stylistic Historical Relics
　Section 1 The Cultural Characteristics of Jade Articles
　Section 2 The Cultural Value of Bronze Mirrors
　Section 3 The Cultural Connotation of Gold and Silver Articles
　Section4 Bronze, Pottery and Porcelain Ware and Ancient Chinese Culture
Chapter 6 The Cradle of Chinese Culture -- Education
　Section 1 Origin and Characteristics of Schools in Ancient China
　Section 2 Traditional Chinese Education and Culture
Chapter 7 Chinese Calligraphy and Painting
　Section 1 Introduction to Chinese Calligraphy and Top-Notch Calligraphic Works
　Section 2 Chinese Painting and Traditional Culture
Chapter 8 Traditional Chinese Medicine and The Science of Health Preservation
　Section 1 Theory and Classifications in Traditional
  Chinese Medicine and the Development of Traditional
　Chinese Pharmacology
　Section 2 The School of TCM and the Schools of the TCM Health-Preserving Science
　Section 3 Cultural Features of Chinese Medicine
　Section 4 The Health-Preservation Theory of Early Confucianism
Chapter 9 The Culture of Chinese Food
　Section 1 Features of the Culture of Chinese Food
　Section 2 Preservation and Development of Dietary Culture
Chapter 10 Abcuebt Cgubese Arcgutecture and Traditional Chinese Culture
Chapter 11 Traditional Chinese Culture Faces Challanges
Aooebdix
Index

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